5 WAYS TO GIVE YOUR BREAKFAST A BOOST
Porridge is the smart option to starting your day as it’s relatively
cheap and easy to prepare. It’s warm and
comforting on cold days and not only gives you a fibre hit but will also leave
you feeling fuller for longer, so there’s less chance of you getting tempted by
mid-morning snacking.
So there’s plenty
of bang for your buck but even though you know it’s doing good things it can
sometimes score pretty low on the excitement scale. But don’t get tempted by alternative rubbishy
cereals, instead jazz up your porridge and add a little razzmatazz to breakfast time.
Blueberries
Fresh blueberries add a power punch.
Don’t buy porridge varieties including blueberries as they contain too much
sugar, just add a handful of fresh berries. Blueberries
contain antioxidants. Antioxidants have
cell protecting properties that actually assist in maintaining healthy
cells. If you’ve ever heard of
blueberries referred to as a ‘super food’ this is the reason why.
Cocoa Powder
You can stir in cocoa powder for a chocolate hit. Not the drinking chocolate type, but the
natural unsweetened cocoa powder which contains polyphenols. These polyphenols increase the nitric oxide within
the walls of blood vessels making them stronger. There are
major blood vessels within the heart and this strengthening assists in the flow
of blood. So rather amazingly dark
chocolate with high levels (85%) of cocoa solids has emerged as a super food as it
aids in the struggle to maintain a healthy heart. Natural cocoa powder is
even better as it contains no sugar additives.
Walnuts
Add some walnuts. Walnuts
contain alpha-linolenic acid which once on-board converts to an Omega-3. They also contain fibre and on-going research
is also starting to show that there could be a whole lot more good news to
come so start getting walnut benefits ahead of the crowd. You'd be nutty not to.
Milled Flax
Flaxseed is enriched with protein and also contains Omega-3, vitamin B1 and
fibre. Use the ground or milled flaxseed
though as the whole seeds are more likely to pass through the digestive system
before the body has a chance to utilise them and receive the benefits.
Almond Milk
You could try adding unsweetened almond milk or coconut milk for a
change from dairy. These plant based
alternatives have around 50% less calories than found in normal skimmed milk.
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